Sardine Pâté 65g

£4.50
By Nuri
Minus Plus

Nuri’s sardine pâté is a great way to rekindle memories of holidays in Portugal. It’s a delicious recipe featuring the same ingredients as you find in the cannery’s famous tinned sardines: cloves, laurel, tomato and, of course, the best sardines from Matosinhos fish market, near Porto. On bread, crackers or cucumber slices, you’ll be all set. 

Ingredients: sardines (fish) (50%), olive oil (16%), tomato pulp, carrot, chickpeas, salt, cloves and laurel. 

Weight: 65g. 

Origin: Portugal (Porto). 

Sustainability

Catch method: Purse seine. MCS Rating: 2. 

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