Fuller lips, irresistible! Discover this soft and creamy organic milk chocolate 41%, enriched with grilled hazelnuts slivers which provide delightful smoky notes.
It’s near Avignon that these delightful organic chocolate bars are handcrafted. After touring all around France, Le Chocolat des Francais have found the best artisan with who they now closely collaborate to develop their recipes. Because it’s a family business, this expert has inherited of his specific know-how, which is transmitted from one generation to the next.
Everything starts from the cocoa beans: Le Chocolat have chosen to work with beans coming from Ecuador and Peru. This type of cocoa is exclusively dedicated for “grand cru” chocolate! Like wine, its environment and climate allow the cocoa to develop amazing flavours. All this in the respect of sustainable agriculture.
Le Chocolat follow the same principles for each ingredient added in their chocolate recipes. They are all natural and selected by a high quality sourcing, and thus participate to enhance their fantastic recipes!
Thanks to all these choices they have made to respect the environment, from the raw material to the handcrafted production, they have been certified: «Pure cocoa butter» ; «AB organic» and «Europ organic agriculture». Bravo!
Discover this soft and creamy organic milk chocolate 41%, enriched with grilled hazelnuts slivers which provide delightful smoky notes. So delicious!
Cane sugar* (34.11), cocoa butter* (25.11%), whole milk powder* (18.90%), cocoa mass* (11.88%).
*Product from organic farming.
May contain traces of gluten, eggs, soy, peanuts and nuts.
Cléa Lala is inspired by fashion and contemporary art, and her biggest dream is to be exposed at Booba’s.